Taste of the Wild Rocky Mountain Feline
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With 42% protein, this recipe is packed with nutrient-rich energy for cats of all ages. The unique combination of roasted venison and smoke-flavored salmon provide your cat with the proper protein, vital to a lean and healthy body. And we pair that protein blend with legumes, vegetables, fruits and carefully selected ingredients to provide balanced nutrition and a taste cats crave.
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High Protein Content – 42% of this recipe is protein from a unique and balanced combination of chicken meal, roasted venison, smoke-flavored salmon, ocean fish protein and vegetable protein sources. This blend provides nutrient-rich protein, with a great meaty taste, for a healthy body.
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Species-Specific Probiotics – Healthy digestive and immune systems are vital to the overall health of your pet. Our proprietary Viables Probiotics are developed specifically for cats and added after the cooking process to ensure viability. Each pound of Taste of the Wild provides 80 million live, active cultures that help support healthy digestive and immune systems.
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Taurine – This essential amino acid is beneficial for all cats and helps to maintain healthy heart and eyes.
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All Life Stages Nutrition – Formulated to meet the nutritional needs of your cat throughout all stages of life, from kitten to senior cat.
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Omega Fatty Acid Blend – Balanced levels of omega-6 and omega-3 fatty acids work together to support healthy skin and a shiny coat.
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Antioxidants – Legumes, vegetables and fruits, including peas, sweet potatoes, tomatoes, blueberries and raspberries, provide nutrients that help support your cat’s overall well-being, while guaranteed levels of zinc, selenium and vitamin E support the immune system.
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Guaranteed Analysis
Nutrient Analysis Crude Protein 42.0% minimum Crude Fat 18.0% minimum Crude Fiber 3.0% maximum Moisture 10.0% maximum Zinc 120 mg/kg minimum Selenium 0.3 mg/kg minimum Vitamin E 150 IU/kg minimum Taurine 0.15% minimum Omega-6 Fatty Acids* 2.8% minimum Omega-3 Fatty Acids* 0.3% minimum Total Microorganisms* (Lactobacillus plantarum, Bacillus subtilis, Lactobacillus acidophilus, Enterococcus faecium, Bifidobacterium animalis) not less than 80,000,000 CFU/lb
